The art of creating

exceptional moments

A graduate of the Centre Alain Ducasse Education, Lobna Liverneaux created a unique concept: gourmet table in his home sweet home.
“Cuisine émotionnelleis characterized by three artistic dimensions: a passion for poetry, cooking and painting. In the original creations of Lobna Liverneaux, everything is connected. Every meal is a unique work, with the goal of being in pure emotion. 

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